Manna Korean Restaurant

Before I set my travel plan back to Cagayan de Oro City I told my self that I should try some resto that I have not gone yet. One day, before our final Kris Kringle happened, my officemate planned to have a food trip at SM Lanang, and parallel to that, they were also looking for a gift. So, I grabbed that chance then headed to SM after the shift, roamed around, and ended up at a Korean resto.

Samgyeopsal is a sliced pork belly, grilled at the table and can be either dipped in a mixture of sesame oil and salt or dipped in ssamjang (red soy paste dip) and wrapped in lettuce.

Yangyum-chicken is a fried chicken with sweet and spicy sauce.

Jjajangmyeon is a Korean-Chinese cuisine. Noodles with blackish bean sauce and vegetables.

Kimbap-cheese is a dried seaweed rolls with cheese