Palovince Pakfry King

It happens that Im going to Roxas Array passing thru Dacudao Road and I saw a restaurant that looks familiar to me. Without any hesitation, I came to their resto and try their famous tuna - The Pakfry King.

Pakyfry is derived from the words paksiw and fry. As the name suggests, it goes through two process to cook. First is to cook it with vinegar and spices and then deep fry it for a crispy texture. Pakyfry is made from a tuna tail which is abundant in Mindanao.

Palo Vince's Parky is considered to be the best in the city. I also tried their sizzling pork sisig that comes with unlimited rice to make my first visit as unforgettable experience.